BBQ Meatballs
BBQ Meatballs.
Add the frozen meatballs
And viola! Yummy yummy Meatballs. My girls BEG for these.
I make these for parties all the time and they are a HUGE success. I can not tell you enough how many times I get asked about these.
They are great as an appetizer, but you can also throw them on a hoagie and make a sandwich.
Pre Heat oven to 375*
(Or you can use your crockpot)
1 lg bag Frozen Meatballs (I prefer the plain meatballs, not Italian)
(In a Large Bowl Mix Together)
3 C Ketchup
1 C Brown Sugar
1 tsp Garlic Powder
1 C Minced Onion (fresh or dried, I use a fresh red onion)
2 1/2 Tbs Liquid Smoke
Stir and pour over meatballs and cook for 45 minutes in oven.
(Or you can use your crockpot)
1 lg bag Frozen Meatballs (I prefer the plain meatballs, not Italian)
(In a Large Bowl Mix Together)
3 C Ketchup
1 C Brown Sugar
1 tsp Garlic Powder
1 C Minced Onion (fresh or dried, I use a fresh red onion)
2 1/2 Tbs Liquid Smoke
Stir and pour over meatballs and cook for 45 minutes in oven.
The mixture
Add the frozen meatballs
I put foil on a broil pan and then pour the meatballs in a single layer on it. I scrape all the sauce out of the bowl and pour it on top of the meatballs.
And viola! Yummy yummy Meatballs. My girls BEG for these.
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